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Chicken Burritos With Black Beans And Corn

Chicken Burritos With Black Beans And Corn

Are you looking for a delicious and easy weeknight meal? Look no further than these chicken burritos with black beans and corn! This recipe is packed with flavor, protein, and vegetables, making it the perfect dinner option for anyone who wants a healthy and filling meal.

Ingredients

Chicken Burrito
  • 1 pound boneless, skinless chicken breasts
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 8-10 flour tortillas
  • 1 cup shredded cheddar cheese
  • Sour cream and salsa, for serving

Instructions

How To Make Chicken Burritos
  1. Preheat oven to 400°F. Line a baking sheet with foil and place chicken on the sheet. Season with chili powder, paprika, cumin, and salt. Bake for 20-25 minutes, or until chicken is cooked through.
  2. While the chicken is cooking, heat a large skillet over medium-high heat. Add the onion and peppers and cook until softened, about 5-7 minutes. Add the garlic and cook for another minute.
  3. Add the black beans and corn to the skillet and stir well to combine with the vegetables. Cook for 2-3 minutes, or until heated through.
  4. Once the chicken is done cooking, let it cool for a few minutes before slicing into strips.
  5. Place a tortilla on a plate and add a scoop of the vegetable mixture to the center. Top with some chicken strips and shredded cheese. Roll up the tortilla to form a burrito and place on a baking sheet. Repeat with remaining tortillas and filling.
  6. Bake the burritos in the oven for 10-15 minutes, or until the cheese is melted and the tortillas are crispy.
  7. Serve with sour cream and salsa, if desired.

These chicken burritos with black beans and corn are the ideal meal for busy weeknights or quick lunches. They're easy to make, customizable, and bursting with flavor. Plus, they're a great way to get plenty of protein and vegetables into your diet without sacrificing taste. So why not give them a try tonight?

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