Best Corn To Grow In Pacific Northwest
The Pacific Northwest region is known for its rainy weather, coniferous forests, and mountain ranges. However, it is still possible to grow corn in this area if you select the right varieties that are adapted to the climate and soil conditions. In this article, we will discuss the best corn to grow in the Pacific Northwest and how to cultivate it.
Why Grow Corn in Pacific Northwest?
Corn is a warm-season crop that can be grown in many parts of the world, provided that the conditions are favorable. The Pacific Northwest region might not be the first place that comes to mind when thinking about corn farming, but there are several reasons why you should consider growing corn in this area.
Firstly, corn is a versatile crop that has many uses, such as food, fuel, and animal feed. Secondly, the Pacific Northwest region has rich and fertile soil that is ideal for growing crops. Finally, corn is a relatively easy crop to grow, and with the right care and attention, it can produce abundant yields.
Best Varieties of Corn to Grow in Pacific Northwest
When selecting a variety of corn to grow in the Pacific Northwest, there are several things to consider, such as the length of the growing season, the soil type, and the amount of rainfall. Here are some of the best varieties of corn to grow in this region:
1. Early Sunglow
This is a popular variety of sweet corn that matures in 65-70 days. It has a short growing season, which makes it ideal for areas with cool summers. Early Sunglow corn has yellow kernels that are sweet and tender.
2. Golden Bantam
This is another sweet corn variety that is adapted to cooler climates. It matures in 75-85 days and has yellow kernels that are slightly larger than Early Sunglow corn. Golden Bantam corn is known for its excellent flavor and texture.
3. Painted Mountain
This is a non-sweet corn variety that is suitable for making flour or porridge. It is a hardy variety that is adapted to cooler climates and can grow in poor soils. Painted Mountain corn has multicolored kernels that are rich in antioxidants.
How to Grow Corn in Pacific Northwest
Now that you have selected the best variety of corn to grow in the Pacific Northwest, it's time to learn how to cultivate it. Here are some tips for growing corn in this region:
1. Soil Preparation
Corn requires well-drained soil that is rich in organic matter. Before planting, add compost or manure to the soil to improve its fertility. Make sure to remove any weeds or debris from the planting area.
2. Planting
Corn should be planted in spring when the soil has warmed up to at least 60°F. Plant the seeds in rows that are 30 inches apart and 1 inch deep. Water the seeds well after planting.
3. Fertilizing
Apply a balanced fertilizer that is high in nitrogen when the corn is about 6 inches tall. Repeat the application every 3-4 weeks until the corn tassels.
4. Watering
Corn requires consistent moisture throughout its growing season. Irrigate the crop regularly, especially during dry spells. Avoid getting the leaves wet, as this can lead to fungal diseases.
5. Pest and Disease Control
Watch out for pests such as corn earworms and armyworms, which can damage the crop. Treat the plants with insecticides if necessary. Also, monitor the plants for diseases such as common rust and northern corn leaf blight, and apply fungicides if needed.
Conclusion
Growing corn in the Pacific Northwest might seem like a challenge, but with the right variety selection and care, it can be a rewarding experience. Consider growing Early Sunglow, Golden Bantam, or Painted Mountain corn in this region and follow the tips for soil preparation, planting, fertilizing, watering, and pest and disease control. Enjoy the benefits of fresh and delicious corn that you have grown yourself!
