Creamy Mexican Street Corn Recipe Off The Cob
Do you want to try a new and delicious way of eating corn? If so, you are in the right place! Today, we will show you a recipe that will change the way you look at corn forever. Mexican street corn, or elote, is a popular and traditional Mexican snack that is full of flavor and texture. The recipe we will share with you is the off-the-cob version of elote, and it is just as delicious as the original. This recipe is perfect for a summer day barbecue or a warm evening snack. So, get ready to experience a new explosion of flavors in your mouth with this creamy Mexican street corn recipe off the cob.
Ingredients
- 10 oz. of frozen corn kernels
- 2 tbsp. of butter
- 1 tbsp. of mayonnaise
- 1 tbsp. of sour cream
- ¼ cup of crumbled cotija cheese
- 1 tbsp. of chopped fresh cilantro
- 1 small garlic clove, minced
- ½ tsp. of smoked paprika
- ½ tsp. of chili powder
- 1 lime, cut into wedges
- Salt and pepper to taste
Instructions
- Place the frozen corn kernels in a non-stick skillet over medium heat.
- Stir occasionally until the corn is lightly golden brown, around 5-7 minutes.
- Add the butter and garlic to the skillet and stir until the butter is melted and the garlic is fragrant.
- In a small bowl, mix the mayonnaise, sour cream, smoked paprika, chili powder, and salt and pepper to taste.
- Add the creamy mixture to the skillet and stir until the corn is coated.
- Remove the skillet from the heat and crumble the cotija cheese over the top of the mixture.
- Sprinkle the chopped cilantro over the top of the cheese and corn mixture.
- Serve hot with lime wedges on the side.
Why Is Mexican Street Corn So Popular?
Mexican street corn is a popular snack food in Mexico and has recently gained immense popularity in the United States. The reason why street corn is so popular is due to its versatility and simplicity. The ingredients used in Mexican street corn are simple and easily available, yet, they create an explosion of flavors in your mouth. Additionally, street corn is easy to eat and can be consumed as a snack, appetizer, or side dish at any time of the day.
Health Benefits of Corn
Not only is corn delicious, but it is also a healthy option for your diet. Corn is packed with nutrients that are essential for your body. Corn is a great source of fiber, which is beneficial for your digestive system. Additionally, corn is high in antioxidants, which can help to prevent chronic diseases and cancer. Corn is also rich in vitamins and minerals, such as vitamin C, thiamine, and folate, which are important for maintaining a healthy body.
Conclusion
Now that you know how to make this delicious off-the-cob version of Mexican street corn, you can surprise your family and friends with a new and exciting dish. This recipe is perfect for any occasion, and it is easy and quick to make. Plus, it is packed with nutrients that are beneficial for your body. So, what are you waiting for? Try this recipe today and experience the explosion of flavors in your mouth with this creamy Mexican street corn recipe off the cob.