Chili's Sweet Corn On The Cob
If you're a fan of Chili's, you're likely familiar with their signature sweet corn on the cob. This dish is the perfect side for any meal, and it's so delicious that you'll be craving it long after you've left the restaurant. In this article, we'll dive into everything you need to know about Chili's sweet corn on the cob. From its ingredients to its nutritional value, we'll cover it all. So, without further ado, let's get started!
What is Chili's Sweet Corn On The Cob?
Chili's sweet corn on the cob is a side dish that features grilled corn coated with a sweet and tangy sauce. The sauce is made with a combination of honey, brown sugar, and butter, as well as some spices for added flavor. The corn is then topped with a sprinkling of cotija cheese and chopped cilantro, which adds a delicious burst of flavor.
The dish is the perfect combination of sweet and savory, and it's the ideal complement to any meal. Whether you're enjoying a burger or a steak, this side dish is sure to take your meal to the next level.
What are the Ingredients in Chili's Sweet Corn On The Cob?
To make Chili's sweet corn on the cob, you'll need the following ingredients:
- 4 ears of fresh corn
- 1/4 cup honey
- 1/4 cup brown sugar
- 1/4 cup butter, melted
- 1 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/2 cup cotija cheese, crumbled
- 2 tbsp cilantro, chopped
Once you have all of the ingredients, you're ready to start cooking!
How to Make Chili's Sweet Corn On The Cob
Making Chili's sweet corn on the cob is easier than you might think. Here's how to do it:
- Preheat your grill to medium-high heat.
- In a small bowl, mix together the honey, brown sugar, melted butter, chili powder, garlic powder, and paprika.
- Peel the husks back from the corn, but don't remove them entirely. Remove the silk from the corn.
- Brush the corn with the honey-butter mixture.
- Grill the corn, turning occasionally, until it's tender and lightly charred, about 10-12 minutes.
- Remove the corn from the grill and brush with any remaining honey-butter mixture.
- Sprinkle the cotija cheese and chopped cilantro over the corn.
- Serve immediately and enjoy!
Nutritional Value of Chili's Sweet Corn On The Cob
If you're watching your calorie intake or trying to make healthier choices, you may be wondering about the nutritional value of Chili's sweet corn on the cob. Here's the breakdown:
- Calories: 290
- Protein: 5g
- Fat: 13g
- Carbohydrates: 45g
- Fiber: 4g
- Sugar: 29g
- Sodium: 240mg
As you can see, Chili's sweet corn on the cob is fairly high in calories and sugar, so it's not the best choice if you're trying to stick to a strict diet. However, if you're looking for a delicious treat to indulge in once in a while, this side dish is definitely worth it.
Conclusion
Chili's sweet corn on the cob is the ultimate side dish. With its perfect combination of sweet and savory flavors, it's sure to become your new favorite. Whether you're grilling up some burgers or enjoying a steak, this side dish is the perfect complement to any meal. So why not try making it yourself at home? You won't regret it!