Skip to content Skip to sidebar Skip to footer

Butter Mix For Corn On The Cob

Corn On The Cob

Corn on the cob is a summertime staple that is enjoyed by many. Whether it's at a backyard barbecue, a family dinner, or a state fair, corn on the cob is always a crowd-pleaser. One of the best ways to enhance the flavor of corn on the cob is by using a butter mix. In this article, we will explore the benefits of using a butter mix for corn on the cob and provide a recipe for making your own.

The Benefits of Using a Butter Mix for Corn on the Cob

Benefits Of Butter For Corn On The Cob

Butter is a popular topping for corn on the cob because it adds a rich, creamy flavor that complements the sweetness of the corn. However, using plain butter can be boring, and it may not add enough flavor to your corn. That's where a butter mix comes in. A butter mix contains various herbs, spices, and seasonings that can enhance the flavor of your corn and take it to the next level.

Another benefit of using a butter mix is that it can add a unique twist to your corn on the cob. By using different herbs and spices, you can create a variety of flavors that will keep your guests coming back for more. Plus, making your own butter mix allows you to control the ingredients and avoid any unwanted additives or preservatives that may be present in store-bought options.

How to Make a Butter Mix for Corn on the Cob

Recipe For Butter Mix For Corn On The Cob

Making your own butter mix for corn on the cob is easy, and it only requires a few ingredients. Here's a simple recipe that you can try:

Ingredients:

  • 1/2 cup unsalted butter, softened
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh thyme
  • 1 garlic clove, minced
  • 1/2 teaspoon salt

Instructions:

  1. In a bowl, mix together the softened butter, chopped parsley, chopped thyme, minced garlic, and salt until well combined.
  2. Spread the butter mix over freshly cooked corn on the cob.
  3. Serve and enjoy!

This recipe is just a starting point, and you can modify it to suit your tastes. For example, you can add chili powder for a spicy kick, or you can use lemon zest for a citrusy flavor.

Conclusion

A butter mix is a simple yet effective way to elevate the flavor of your corn on the cob. By using a combination of herbs, spices, and seasonings, you can create a unique and delicious topping that will impress your guests. So the next time you're grilling up some corn on the cob, give a butter mix a try and taste the difference for yourself.

Related video of Butter Mix for Corn on the Cob