Butter For Grilled Corn On The Cob
Summer is on its peak and what better way to celebrate it than by having a barbecue party with your friends and family. Grilled corn on the cob is a classic dish that everyone loves but have you ever thought about adding butter to it? Butter for grilled corn on the cob is a delicious addition that can take your barbecue game to the next level. Let's dive into why butter is a perfect pairing for grilled corn on the cob and how you can make it at home.
Why Butter Works So Well With Grilled Corn On The Cob?
Butter is the perfect pairing for grilled corn on the cob because it adds another layer of flavor and richness to the dish. When you grill corn on the cob, it caramelizes the natural sugars in the corn, giving it a sweet and nutty flavor. Adding butter to the grilled corn enhances that sweetness and nuttiness, making it more decadent and delicious.
Not only does butter enhance the flavor of grilled corn, but it also provides a nice contrast in texture. The natural crunch of the corn pairs perfectly with the creamy texture of the butter, making it a pleasure to bite into.
How To Make Butter For Grilled Corn On The Cob At Home
Making butter for grilled corn on the cob is easy and can be done at home. Here's what you'll need:
- 1 stick of unsalted butter, softened
- 1 teaspoon of honey
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions:
- In a small bowl, combine the softened butter with honey, smoked paprika, garlic powder, salt, and black pepper.
- Mix until everything is well combined.
- Place the butter mixture onto a piece of plastic wrap and roll it into a log shape.
- Refrigerate the butter for at least an hour.
- When the butter has hardened slightly, remove it from the refrigerator and slice it into discs.
- Place the butter discs on a plate and let them come to room temperature before serving.
- Before serving, slather the butter discs on the grilled corn on the cob.
And there you have it! Homemade butter for grilled corn on the cob that will take your barbecue game to the next level.
Conclusion
Butter for grilled corn on the cob is a perfect addition to your summer barbecue party. It enhances the sweetness and nuttiness of the corn while providing a nice contrast in texture. Making homemade butter for grilled corn is easy and can be done with a few simple ingredients. Try it out and see how your guests rave about your delicious grilled corn on the cob.