Sweet Corn In The Microwave Without Husk
Sweet corn is a delicious summer treat, but removing the husk before cooking can be a tedious task. Fortunately, you can cook sweet corn in the microwave without the husk in just a few easy steps. Here's how to do it:
Gather Your Ingredients
To cook sweet corn in the microwave without the husk, you'll need the following ingredients:
- 1-4 fresh ears of sweet corn
- 1 tablespoon of water per ear of corn
- Paper towels
- A microwave-safe dish
Prepare the Corn
Start by shucking each ear of corn and removing the silk. Be sure to remove all of the silk, as it can cause a fire in the microwave. Rinse the corn under cold water to remove any remaining silk.
Wrap the Corn
Wrap each ear of corn in a damp paper towel, making sure to completely cover the corn. This will help to keep the corn moist and prevent it from drying out during cooking.
Place the Corn in the Microwave
Place the wrapped ears of corn in a microwave-safe dish, and add 1 tablespoon of water per ear of corn. This will help to create steam and cook the corn evenly.
Microwave the Corn
Place the dish in the microwave and cook on high for 3-5 minutes per ear of corn, depending on the strength of your microwave. Pause the microwave every 2 minutes to turn the ears of corn, this ensures even cooking. Check the corn for doneness by inserting a fork into the center of an ear; if the fork goes through easily, then the corn is cooked. If not, return the corn to the microwave for another minute or two.
Let the Corn Cool
Once the corn is cooked, use tongs or oven mitts to remove the dish from the microwave. Let the corn cool for a few minutes before removing the paper towels and serving.
Serve and Enjoy
Serve the sweet corn hot, topped with butter and a sprinkle of salt. Enjoy the sweet and juicy flavors of summer, without the hassle of removing the husk!
Conclusion
Cooking sweet corn in the microwave without husk is a quick and easy alternative to traditional methods. With just a few simple steps, you can have perfectly cooked sweet corn that's ready to be enjoyed. Whether it's a backyard barbeque or a weeknight dinner, sweet corn is always a crowd-pleaser.