Jiffy Cornbread With Sour Cream And Creamed Corn
Jiffy cornbread is a staple in many American households. It is easy to make, affordable, and can be served with many different dishes. This recipe takes classic Jiffy cornbread to the next level by adding sour cream and creamed corn. The result is a moist, sweet, and savory bread that will leave everyone begging for more. Keep reading to learn how to make this delicious Jiffy cornbread with sour cream and creamed corn.
Ingredients
Before we start, let's gather all the ingredients we need for this recipe. You will need:
- 1 box of Jiffy corn muffin mix
- 1 can of creamed corn
- 1/2 cup of sour cream
- 1/2 cup of melted butter
- 2 eggs
- 1 tablespoon of sugar
Instructions
Now that we have all the ingredients ready, let's move on to the instructions:
- Preheat your oven to 400°F.
- In a mixing bowl, combine the Jiffy corn muffin mix and sugar.
- Add in the creamed corn, sour cream, melted butter, and eggs. Mix until well combined.
- Pour the mixture into a greased 9x9 inch baking pan.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Let the cornbread cool for a few minutes before serving.
Tips and Variations
Here are some tips to make the perfect Jiffy cornbread with sour cream and creamed corn:
- If you want a sweeter cornbread, you can add more sugar to the mixture, up to 1/4 cup.
- If you want a spicier cornbread, you can add some diced jalapeños or chili powder to the mixture.
- You can also substitute the creamed corn with canned corn kernels if you prefer a chunkier texture.
- To make this cornbread gluten-free, use a gluten-free corn muffin mix instead of Jiffy.
Conclusion
Jiffy cornbread with sour cream and creamed corn is a delicious and easy recipe that is perfect for any occasion. It can be served as a side dish for barbecue, chili, or soup, or enjoyed on its own as a snack or breakfast. With only a few ingredients and simple instructions, you can make this moist, sweet, and savory cornbread in no time. Try it today and impress your family and friends with your baking skills!
