Easy Chicken Corn Chowder Recipe Slow Cooker
Cold winter nights call for a warm and hearty soup that will fill your belly and warm your soul. One of the most comforting soups to enjoy on a chilly evening is chicken corn chowder. The best part is that you can make it easily in your slow cooker, allowing you to have a warm and delicious meal waiting for you when you get home from work. This article will guide you through a simple and easy-to-follow recipe for chicken corn chowder that you can prepare in your slow cooker.
Ingredients
- 2 lbs boneless, skinless chicken breasts, diced
- 6 cups low-sodium chicken broth
- 1 can (15 oz) corn, drained
- 1 can (15 oz) cream-style corn
- 1 onion, chopped
- 3 cloves garlic, minced
- 3 carrots, peeled and diced
- 3 celery stalks, diced
- 4 medium potatoes, peeled and diced
- 2 cups heavy cream
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp dried basil
- 1 tsp salt
- 1/2 tsp black pepper
Directions
1. In your slow cooker, add the chicken, chicken broth, corn, cream-style corn, onion, garlic, carrots, celery, potatoes, thyme, rosemary, basil, salt, and pepper. Stir everything together until well combined.
2. Cover the slow cooker and cook on low for 6 hours.
3. After 6 hours, check the chicken to see if it's cooked through. If it's done, remove it from the slow cooker and shred it with two forks. Return the shredded chicken to the slow cooker.
4. Add the heavy cream to the slow cooker and stir well. Cover the slow cooker and cook on low for an additional 30 minutes.
5. Once the soup is ready, ladle it into bowls and serve immediately. You can also garnish it with fresh parsley, chives, or chopped green onions.
Tips
- If you want to save time, you can use pre-cooked and shredded chicken instead of raw chicken breasts.
- Feel free to adjust the seasoning to suit your taste. You can add more salt, pepper, or spices if you prefer.
- If the soup is too thick for your liking, you can add more chicken broth or water to thin it out.
- This soup can be stored in the refrigerator for up to three days, or you can freeze it for future meals.
Conclusion
Making chicken corn chowder in your slow cooker is a great way to prepare a delicious and hearty meal with minimal effort. This easy and straightforward recipe is perfect for those cold winter nights when you want something warm and comforting. With simple ingredients and easy-to-follow instructions, you can create a bowl of soup that will warm your soul and satisfy your hunger.