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Different Recipes For Corn On The Cob

When it comes to summer, nothing beats a delicious ear of corn on the cob. Corn is a staple food in many cultures and is popular all over the world. It's easy to cook, versatile and delicious. There are many ways to prepare corn on the cob, and in this article, we will look at some of the best recipes that you can try at home.

Grilled Corn On The Cob

If you love the smokey flavor of grilled food, then you'll love this recipe. Grilling corn on the cob is a great way to add a smoky flavor to the corn. Here's how:

Grilled Corn On The Cob
  1. Soak the corn on the cob in water for at least 30 minutes.
  2. Preheat your grill to medium heat.
  3. Place the corn on the cob onto the grill and cook for 10-15 minutes, turning occasionally.
  4. Remove from the grill and serve with butter, salt, and pepper.

Grilling corn on the cob is a simple and delicious way to enjoy this summer favorite.

Boiled Corn On The Cob

This is the most popular way to cook corn on the cob. Boiled corn on the cob is easy to prepare and takes only a few minutes to cook. Here's how:

Boiled Corn On The Cob
  1. Bring a large pot of water to a boil.
  2. Place the corn on the cob into the boiling water and cook for 5-7 minutes.
  3. Remove the corn from the water and serve with butter, salt, and pepper.

Boiled corn on the cob is simple and delicious, and perfect for any summer meal.

Corn On The Cob Salad

If you're looking for something different, why not try a corn on the cob salad? This recipe is a refreshing and flavorful way to enjoy this summer favorite. Here's how:

Corn On The Cob Salad
  1. Cook 3 ears of corn on the cob using your preferred method.
  2. Cut the corn off the cob and place it in a bowl.
  3. Add chopped tomatoes, cucumbers, and onions to the bowl.
  4. Drizzle olive oil and lemon juice over the top and toss well.
  5. Add salt and pepper to taste.
  6. Refrigerate for at least 30 minutes before serving.

Corn on the cob salad is a refreshing and nutritious dish that's perfect for a summer picnic or barbecue.

Corn On The Cob With Cheese And Chili

This recipe takes grilled corn on the cob to the next level. Here's how:

Corn On The Cob With Cheese And Chili
  1. Preheat your grill to medium heat.
  2. Brush the corn on the cob with olive oil and season with salt and pepper.
  3. Grill the corn on the cob for 10-15 minutes, turning occasionally.
  4. Once the corn is cooked, sprinkle it with shredded cheddar cheese and chili powder.
  5. Place the corn back on the grill for 2-3 minutes or until the cheese is melted.
  6. Remove from the grill and serve.

Corn on the cob with cheese and chili is a delicious and spicy twist on a classic summer favorite.

Corn On The Cob With Garlic Butter

If you love garlic, then you'll love this recipe. Here's how:

Corn On The Cob With Garlic Butter
  1. Cook the corn on the cob using your preferred method.
  2. Melt butter in a small saucepan.
  3. Add minced garlic to the butter and cook for 1-2 minutes.
  4. Brush the garlic butter onto the corn on the cob.
  5. Sprinkle with salt and pepper and serve.

Corn on the cob with garlic butter is a mouth-watering and fragrant way to enjoy this summer favorite.

Corn On The Cob With Herb Butter

If you're looking for a more subtle flavor, try this herb butter recipe:

Corn On The Cob With Herb Butter
  1. Cook the corn on the cob using your preferred method.
  2. Melt butter in a small saucepan.
  3. Add chopped fresh herbs (such as parsley, thyme, or oregano) to the butter and cook for 1-2 minutes.
  4. Brush the herb butter onto the corn on the cob.
  5. Sprinkle with salt and pepper and serve.

Corn on the cob with herb butter is a delicate and flavorful way to enjoy this summer favorite.

Corn On The Cob With Lime And Chili

If you're looking for a zesty and spicy dish, try this recipe:

Corn On The Cob With Lime And Chili
  1. Cook the corn on the cob using your preferred method.
  2. Mix lime juice, chili powder, and salt together in a small bowl.
  3. Brush the mixture onto the corn on the cob.
  4. Serve immediately.

Corn on the cob with lime and chili is a zesty and spicy way to enjoy this summer favorite.

Corn On The Cob With Cilantro And Lime Butter

If you're looking for a fresh and tangy recipe, try this cilantro and lime butter:

Corn On The Cob With Cilantro And Lime Butter
  1. Cook the corn on the cob using your preferred method.
  2. Melt butter in a small saucepan.
  3. Add chopped cilantro and lime juice to the butter and cook for 1-2 minutes.
  4. Brush the cilantro and lime butter onto the corn on the cob.
  5. Sprinkle with salt and serve.

Corn on the cob with cilantro and lime butter is a fresh and tangy way to enjoy this summer favorite.

Conclusion

Corn on the cob is a delicious and versatile summer favorite that can be prepared in many ways. Whether you prefer grilled, boiled or roasted, there are plenty of recipes to choose from. So why not try one of these recipes today and enjoy the delicious taste of corn on the cob?

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