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Corn And Green Bean Casserole Southern Living

Corn And Green Bean Casserole Southern Living

When it comes to comfort food, casseroles are a staple in Southern kitchens. They are easy to make, delicious, and perfect for feeding a crowd. One classic casserole that has been a favorite for years is the Corn and Green Bean Casserole. This dish is not only tasty but also a perfect side dish for any holiday meal or family gathering.

Ingredients:

  • 1 can of sweet corn kernels, drained
  • 1 can of green beans, drained
  • 1/2 cup of diced onions
  • 1/2 cup of diced red bell peppers
  • 1/2 cup of mayonnaise
  • 1/2 cup of sour cream
  • 1/2 cup of shredded cheddar cheese
  • 1/2 cup of crushed Ritz crackers
  • 2 tbsp. of butter, melted
Corn And Green Bean Casserole Ingredients

Instructions:

Preheat your oven to 350°F. Grease a 9x13 baking dish and set aside.

In a large mixing bowl, combine the sweet corn kernels, green beans, diced onions, and diced red bell peppers.

In a separate bowl, mix together the mayonnaise, sour cream, and shredded cheddar cheese. Pour this mixture over the vegetables and stir to combine.

Transfer the vegetable mixture to the prepared baking dish and spread it out evenly.

In another bowl, mix together the crushed Ritz crackers and melted butter. Sprinkle this mixture over the top of the casserole.

Bake the casserole for 25-30 minutes or until the top is golden brown and the casserole is heated through.

Variations:

As with any classic Southern recipe, there are many variations you can try to make this casserole your own. Some ideas include:

  • Adding diced cooked bacon or ham to the vegetable mixture for a smoky flavor.
  • Using different types of cheese, such as Monterey Jack or pepper jack.
  • Adding a can of diced tomatoes or roasted red peppers for extra flavor and color.
  • Using panko bread crumbs instead of Ritz crackers for a crispy topping.
Corn And Green Bean Casserole Variations

Conclusion:

The Corn and Green Bean Casserole is a classic Southern dish that is delicious, easy to make, and perfect for any occasion. Whether you're serving it alongside a holiday ham or as a side dish for a summer barbecue, this casserole is sure to be a hit with your family and friends. The best part is that it's incredibly versatile and can be easily customized to suit your tastes. So why not give it a try and see what variations you can come up with?

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