Hard 8 Bbq Jalapeno Sweet Corn Recipe
Hard 8 BBQ Jalapeno Sweet Corn Recipe is the perfect combination of spicy, sweet and smoky flavors. It is the easiest, most delicious side dish that can be paired with any main course. This dish is easy to make and is perfect for any summer barbecue, picnic or family dinner.
Ingredients:
For this recipe you will need:
- 6 ears of fresh corn
- 4 tablespoons of butter, softened
- 2 tablespoons of honey
- 2 tablespoons of chopped fresh jalapenos
- 1 teaspoon of garlic powder
- 1 teaspoon of salt
- 1 teaspoon of smoked paprika
Instructions:
Follow these simple steps to make the Hard 8 BBQ Jalapeno Sweet Corn:
- Preheat your grill to medium-high heat.
- Cut off the silk from the top of each ear of corn, leaving the husks on.
- Soak the ears of corn in water for 10 minutes. This will prevent the husks from burning on the grill.
- While the corn is soaking, prepare the jalapeno honey butter. In a medium bowl, mix together the softened butter, honey, chopped jalapenos, garlic powder, salt and smoked paprika. Mix until well combined.
- Remove the corn from the water and shake off any excess water. Peel back the husks, but do not remove them. Remove the silk from the ears of corn and discard.
- Spread the jalapeno honey butter evenly over each ear of corn. Pull the husks back up over the corn and tie them closed with a piece of butcher's twine.
- Place the corn on the grill and cook for 15-20 minutes, turning occasionally, until cooked through and lightly charred.
- Remove the corn from the grill and let it cool for a few minutes. Remove the husks and serve.
Final Thoughts:
The Hard 8 BBQ Jalapeno Sweet Corn Recipe is an easy and delicious side dish that is perfect for any occasion. The combination of sweet, smoky and spicy flavors will leave your guests wanting more. It is also a great way to make use of fresh corn during the summer season. Give this recipe a try and let us know what you think!