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Rudy's Creamed Corn Recipe Stove Top

There's something about the taste of creamy, homemade corn that makes it the perfect side dish for any meal. And when it comes to Rudy’s creamed corn recipe, it doesn't get any better. Combining fresh corn, butter, cream cheese, and a few other simple ingredients, this recipe is an easy-to-make, classic comfort food that's perfect for any occasion. Here's how to make Rudy's creamed corn recipe on your stove top.

Ingredients

In order to make Rudy's creamed corn recipe, you will need:

  • 6 cups of fresh corn, removed from the cob (about 6-8 ears)
  • 4 tablespoons of unsalted butter
  • 4 ounces of cream cheese, softened
  • 1 cup of heavy cream
  • 2 tablespoons of sugar
  • 1 tablespoon of salt
  • 1/2 teaspoon of black pepper
  • Chopped parsley for garnish (optional)

Fresh Corn On The Cob

Instructions

Now that you have your ingredients ready, here's how to make Rudy's creamed corn recipe:

  1. Melt the butter in a large skillet over medium heat.

    2. Melting Butter

  2. Add the corn to the skillet and stir to coat with the butter. Cook for about 5 minutes, or until the corn is tender.

    3. Cooking Corn

  3. In a separate bowl, mix together the cream cheese, heavy cream, sugar, salt, and black pepper until well combined.

    4. Cream Cheese And Heavy Cream

  4. Add the cream cheese mixture to the skillet with the corn and stir until everything is well combined.

    5. Mixing Corn And Cream Mixture

  5. Continue cooking for about 5 minutes, or until the sauce has thickened and the corn is heated through.

    6. Cooking Creamed Corn

  6. Garnish with chopped parsley, if desired, and serve hot.

    7. Serving Creamed Corn

Variations

While Rudy's creamed corn recipe is already delicious on its own, there are a few variations you can try to mix things up:

  • Add some chopped jalapeño or other hot peppers to give the dish a little more kick.
  • Substitute the heavy cream for half-and-half or whole milk to make the dish a little lighter.
  • For a smoky flavor, add some crumbled cooked bacon to the dish before serving.

With these easy-to-follow instructions, you can make Rudy's creamed corn recipe in no time. This classic dish is perfect for any meal, and with a few variations, you can make it your own. Give it a try today!

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