Corn On The Cob With Chili Powder
If you're a fan of corn on the cob, then you're going to love it with chili powder. This spicy twist on a classic summer treat is easy to make and delicious to eat. Whether you're grilling out with friends or enjoying a family dinner, corn on the cob with chili powder is sure to be a hit. In this article, we'll take a closer look at this tasty recipe and show you how to make it for yourself.
Ingredients
Before we get started, let's take a look at what you'll need to make this recipe:
- 6 ears of corn, husks and silk removed
- 2 tablespoons of olive oil
- 1 tablespoon of chili powder
- 1 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of freshly chopped cilantro (optional)
Make sure you have all of these ingredients on hand before you start cooking.
Directions
Now that you have your ingredients ready, it's time to start cooking. Here's how to make corn on the cob with chili powder:
- Preheat your grill to medium-high heat.
- In a small bowl, mix together the olive oil, chili powder, salt, and black pepper.
- Brush the seasoned oil mixture onto the ears of corn, making sure to cover them evenly.
- Place the corn onto the grill and cook for 10-12 minutes, turning occasionally, until they are golden brown and tender.
- Remove the corn from the grill and let them cool for a few minutes.
- Sprinkle the chopped cilantro (if using) onto the corn and serve.
That's it! In just a few easy steps, you can have delicious corn on the cob with chili powder ready to serve.
Variations
While the recipe above is great as-is, there are a few variations you can try to mix things up. Here are a few ideas:
- Swap out the chili powder for other seasonings, like Cajun seasoning or garlic powder.
- Add a squeeze of fresh lime juice for a citrusy twist.
- Top the corn with crumbled queso fresco or Cotija cheese for a salty, tangy flavor.
Feel free to get creative and experiment with different flavors to find your perfect combination.
Conclusion
Corn on the cob with chili powder is a delicious and easy-to-make recipe that's perfect for summer. With just a few simple ingredients and directions, you can have a spicy twist on a classic treat that's sure to be a hit with family and friends. So fire up the grill, gather your ingredients, and get ready to enjoy a tasty and unique dish that's sure to become a new favorite.