Corn On The Cob In Pampered Chef Quick Cooker
Summertime is the season of fresh corn on the cob. While traditional methods of cooking corn on the cob typically involve boiling it, using the Pampered Chef Quick Cooker is a faster and easier way to get the same tasty results. In this article, we will explore everything you need to know to make delicious corn on the cob with your Pampered Chef Quick Cooker.
What is Pampered Chef Quick Cooker?
The Pampered Chef Quick Cooker is a multifunctional kitchen appliance that allows you to cook meals quickly and easily. It works by creating high pressure in a sealed environment, which cooks food up to 70% faster than traditional cooking methods. The Quick Cooker has several functions, including pressure cooking, slow cooking, searing, and sautéing. With its easy-to-use interface and versatile features, the Pampered Chef Quick Cooker is perfect for busy families and anyone who loves to cook.
Preparing the corn on the cob
Before cooking corn on the cob in the Pampered Chef Quick Cooker, it is essential to prepare it correctly. Here's how:
1. Choose fresh corn on the cob
The key to tasty corn on the cob is to start with fresh ears. Look for corn that has bright green husks, moist silk, and plump kernels. Avoid corn with brown husks, dry silk, or shriveled kernels.
2. Shuck the corn
To prepare the corn for cooking, first, remove the outer husks and all the silk. Shucking corn can be messy, so it's a good idea to do it over a trash can or outside. Use a stiff-bristled brush to remove any remaining silk.
3. Cut the corn into halves or thirds
Cutting the corn into smaller pieces will allow it to cook more evenly and quickly. You can cut each ear into halves or thirds, depending on the size of the cob and the number of servings you need.
Cooking Corn on the Cob in the Pampered Chef Quick Cooker
Now that you have prepared the corn, it's time to cook it in the Pampered Chef Quick Cooker. Here's how:
1. Add water to the cooker
Add 1 cup of water to the bottom of the Pampered Chef Quick Cooker.
2. Place the corn in the cooker
Place the halved or thirded corn on the cob on the steam basket that comes with the Pampered Chef Quick Cooker. Arrange them in a single layer, making sure that they are not touching each other. Place the steam basket on the water.
3. Set the cooking time
Close the lid of the Pampered Chef Quick Cooker and set the cooking time to 3 minutes on high pressure.
4. Release the pressure
Once the cooking time is over, use the quick pressure release method to release the pressure. Open the lid carefully, and your corn on the cob is ready to serve.
Conclusion
Now you know how to make delicious corn on the cob in your Pampered Chef Quick Cooker. This method of cooking corn on the cob is quick, easy, and produces perfect results every time. So, fire up your Quick Cooker, and enjoy fresh, sweet corn on the cob all summer long!