Corn On The Cob Flavored Potato Chips
There's nothing quite like enjoying a fresh ear of corn on the cob during the summer months. The sweet and savory flavors are unbeatable. But have you ever thought about combining those flavors with another classic snack? Enter corn on the cob flavored potato chips.
What Are Corn On The Cob Flavored Potato Chips?
Corn on the cob flavored potato chips are exactly what they sound like - potato chips that are flavored to taste like corn on the cob. These chips are made using a special seasoning that combines the flavors of sweet corn, butter, salt, and other seasonings. They are a savory snack that is perfect for those who love the taste of corn on the cob but want something a little more convenient and portable.
The Origin of Corn On The Cob Flavored Potato Chips
The origin of the corn on the cob flavored potato chip is a bit of a mystery. Some speculate that it was created by a small, independent chip manufacturer that was looking to stand out in a crowded snack market. Others believe that it was a happy accident that occurred when a chip manufacturer was experimenting with different flavors.
Regardless of how they came to be, corn on the cob flavored potato chips have become increasingly popular in recent years. They are now widely available in grocery stores and online retailers, making it easy for fans of the snack to satisfy their cravings.
What Makes Corn On The Cob Flavored Potato Chips So Delicious?
The key to the deliciousness of corn on the cob flavored potato chips lies in their seasoning. The seasoning is made using a blend of sweet corn, butter, salt, and other seasonings. The result is a flavor that is both sweet and savory, with just the right amount of crunch.
Another factor that contributes to the popularity of corn on the cob flavored potato chips is their versatility. These chips can be enjoyed on their own as a snack or paired with your favorite dip. They also make a great addition to a summer barbecue, adding a unique twist to traditional burgers and hot dogs.
How To Make Corn On The Cob Flavored Potato Chips At Home
If you're feeling adventurous, you can try making your own corn on the cob flavored potato chips at home. Here's what you'll need:
- 4 medium-sized russet potatoes
- 1 tablespoon vegetable oil
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 cup freeze-dried sweet corn
- 2 tablespoons unsalted butter, melted
Here's how to make them:
- Preheat the oven to 400°F.
- Wash and dry the potatoes, then slice them thinly using a mandoline or sharp knife.
- In a large bowl, combine the sliced potatoes, vegetable oil, salt, garlic powder, onion powder, paprika, and black pepper. Toss until the potatoes are well-coated.
- Spread the potatoes out in a single layer on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until the potatoes are crispy and golden brown.
- While the potatoes are baking, pulse the freeze-dried sweet corn in a food processor until it is finely ground.
- In a small bowl, combine the ground sweet corn and melted butter.
- When the potatoes are done, drizzle the sweet corn and butter mixture over the top. Toss until the potatoes are well-coated.
- Serve immediately.
Conclusion
Corn on the cob flavored potato chips are a delicious twist on a classic snack. Whether you're enjoying them at a summer barbecue or as a mid-day snack, these chips are sure to satisfy your cravings. And if you're feeling adventurous, try making your own at home - it's easy and fun!