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Taco Casserole With Black Beans And Corn

Taco Casserole With Black Beans And Corn

If you're a fan of Mexican cuisine, you'll love this delicious and easy recipe for Taco Casserole with black beans and corn. This dish is perfect for any occasion - whether you're hosting a party or simply looking for a quick and easy dinner idea. In this article, we'll walk you through the steps to prepare this savory casserole dish that is sure to become a family favorite.

Ingredients

Ingredients For Taco Casserole With Black Beans And Corn

The ingredients for this recipe are easy to find and won't break the bank. Here's what you'll need:

  • 1 lb. Ground beef
  • 1 Can black beans
  • 1 Can corn
  • 1 Packet taco seasoning
  • 1 Cup sour cream
  • 1/2 Cup mayonnaise
  • 1/2 Cup salsa
  • 1 Cup shredded cheddar cheese
  • Tortilla chips

Instructions

Step-By-Step Instructions For Taco Casserole With Black Beans And Corn

Follow these simple steps to prepare your Taco Casserole with black beans and corn:

  1. Preheat your oven to 350°F.
  2. Cook the ground beef in a skillet over medium heat until it is browned and no longer pink.
  3. Drain the excess fat from the beef and add the taco seasoning to the skillet.
  4. Stir in the black beans and corn into the skillet and mix everything together evenly.
  5. In a separate bowl, mix together the sour cream, mayonnaise, and salsa.
  6. Crush the tortilla chips and spread them out in the bottom of an 8x8 inch baking dish.
  7. Add a layer of the beef mixture on top of the chips.
  8. Spread the sour cream mixture evenly over the beef mixture.
  9. Sprinkle shredded cheddar cheese over the top of the dish.
  10. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  11. Serve hot and enjoy!

Variations

Variations Of Taco Casserole With Black Beans And Corn

This recipe is very versatile and can be adapted to your taste preferences. Here are some variations you can try:

  • Substitute ground turkey or chicken for the ground beef to make a healthier version of this dish.
  • Add diced tomatoes or green chilies to the beef mixture for a little extra kick.
  • Top the casserole with sliced jalapeños for even more heat.
  • Use a Mexican blend cheese instead of cheddar cheese for a different flavor.
  • Serve with a side of guacamole or fresh salsa for added freshness.

Conclusion

There you have it - a delicious and easy recipe for Taco Casserole with black beans and corn that is sure to become a family favorite. With just a few simple ingredients and some basic kitchen skills, you can whip up this flavorful dish in no time. So why not give it a try today?

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