Pictures Of Bad Corn On The Cob
Introduction
Corn on the cob is a summertime staple. There's nothing quite like biting into a juicy ear of corn that's been grilled or boiled to perfection. However, not all corn on the cob is created equal. Sometimes, no matter how fresh it looks or how good it smells, it can still be bad. In this article, we'll talk about the signs of bad corn on the cob and how to avoid getting stuck with a bad ear of corn. And to help you identify bad corn, we've included pictures of bad corn on the cob along the way.
Signs of Bad Corn on the Cob
One of the easiest signs of bad corn on the cob to spot is discoloration. Corn that's starting to go bad will often turn from a bright, healthy yellow to a dull, muted yellow. Sometimes it will even turn brown or black in places. If you see yellow spots on your corn, don't panic just yet. It might just be that the corn is slightly overripe or has been exposed to too much sun. But if the yellow spots are combined with a bad smell or a slimy texture, it's a sure sign that the corn has gone bad.
Another sign of bad corn on the cob is mold. If you see any kind of mold growing on the husk or on the kernels, don't even think about eating it. Mold can cause food poisoning and other health problems, so it's best to avoid any corn that has mold on it.
Wrinkled kernels are another sign of bad corn on the cob. Fresh corn should have plump, juicy kernels that burst with flavor when you bite into them. But if the kernels look wrinkled or shrunken, it's a sign that the corn is past its prime. This can be caused by being left out too long or not being properly stored.
How to Pick Good Corn on the Cob
The best way to avoid getting stuck with bad corn on the cob is to know how to pick good corn in the first place. Here are a few tips:
- Look for bright green husks that are tightly wrapped around the ear of corn. If the husk is loose or starting to dry out, the corn is probably old.
- Give the ear of corn a gentle squeeze. It should feel firm and plump. If it feels too soft or squishy, it's probably overripe.
- Peek inside the husk to check the kernels. They should be plump and juicy, not dry or shriveled.
- Smell the corn. It should have a fresh, sweet smell. If it smells sour or musty, it's gone bad.
Conclusion
Now that you know the signs of bad corn on the cob and how to pick good corn, you can enjoy your summer barbecues and picnics with confidence. Remember to always check for discoloration, mold, and wrinkled kernels, and use your senses (look, touch, smell) to determine whether the corn is fresh. And if you're still not sure, don't be afraid to ask your local farmer or grocer for advice. With these tips in mind, you'll be sure to avoid getting stuck with a bad ear of corn.