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Corn On The Cob In Oven 400

Corn On The Cob In Oven 400

Corn on the cob is a summertime staple and a favorite at BBQs and cookouts. But did you know that you can easily make delicious corn on the cob in the oven at 400 degrees? This method is perfect for when you want to enjoy corn year-round or when you don't have access to an outdoor grill. In this article, we'll show you how to make mouth-watering corn on the cob in the oven at 400 degrees.

Ingredients

Corn On The Cob In Oven 400

The ingredients you'll need for making corn on the cob in the oven at 400 degrees are:

  • 4 ears of corn, husked and cleaned
  • 1/4 cup of butter, melted
  • 1/4 cup of grated parmesan cheese
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried parsley
  • Salt and pepper to taste

Instructions

Follow these simple instructions to make delicious corn on the cob in the oven at 400 degrees:

  1. Preheat your oven to 400 degrees F.
  2. Husk and clean the corn. Remove any silk left on the corn.
  3. Place each ear of corn on a piece of aluminum foil large enough to wrap the corn in.
  4. Brush each ear of corn with melted butter and sprinkle with a pinch of salt and pepper.
  5. Sprinkle each ear of corn with grated parmesan cheese, garlic powder, and dried parsley.
  6. Wrap each ear of corn tightly in the aluminum foil and place them on a baking sheet.
  7. Bake for 25-30 minutes.
  8. Remove the corn from the oven, let them cool down for a few minutes, then unwrap them from the aluminum foil.
  9. Enjoy your delicious corn on the cob!

Tips

Corn On The Cob In Oven 400

Here are some tips to make your corn on the cob in the oven at 400 degrees even more delicious:

  • For an extra kick, add a pinch of cayenne pepper to the corn before baking.
  • Top the corn with fresh herbs like cilantro or basil before serving.
  • For a creamy texture, mix some cream cheese with the melted butter before brushing it on the corn.

Conclusion

Corn on the cob in the oven at 400 degrees is a delicious and easy recipe that you can enjoy all year round. With just a few simple ingredients and some aluminum foil, you can make mouth-watering corn that will be a hit at any cookout or family dinner. Give this recipe a try, and you'll see just how delicious corn on the cob can be when baked in the oven!

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