Corn On The Cob Grill In Foil
Summer is finally here, and it's time to enjoy all the delicious food that comes with it. One of the most popular summer foods is corn on the cob, and there are so many ways to cook it. One of the best ways to cook corn on the cob is to grill it in foil. Not only does this method keep the corn moist and tender, but it also gives it a delicious smoky flavor.
Ingredients:
- 6 ears of corn on the cob, husked and cleaned
- 6 tablespoons of butter
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 6 sheets of aluminum foil
Instructions:
1. Preheat your grill to medium-high heat.
2. Take one sheet of aluminum foil and place an ear of corn on it.
3. Spread one tablespoon of butter on the corn and sprinkle with salt and pepper.
4. Wrap the corn in the foil, making sure to seal the edges tightly.
5. Repeat with the remaining ears of corn.
6. Place the foil-wrapped corn on the grill and cook for 15 to 20 minutes, turning occasionally.
7. Remove the corn from the grill and let it cool for a few minutes.
8. Carefully unwrap the foil, being careful not to burn yourself from the steam.
9. Serve the corn hot, with additional butter and salt if desired.
Tips:
- If you want to add some extra flavor to your corn on the cob, try adding some minced garlic or chopped herbs like rosemary or thyme before wrapping it in foil.
- If you don't have a grill, you can also cook the corn in the oven at 400°F for about 20 minutes.
- For a healthier option, try using olive oil instead of butter.
The Benefits of Eating Corn on the Cob:
Corn on the cob is not only delicious, but it also has many health benefits. It is a good source of fiber, which helps with digestion and can lower the risk of heart disease, diabetes, and certain types of cancer. Corn is also rich in vitamins and minerals like vitamin C, thiamin, and folate. In addition, corn on the cob is low in calories and fat, making it a great healthy snack option.
Conclusion:
Grilling corn on the cob in foil is a simple and delicious way to enjoy this summer favorite. It's easy to make, and the results are always amazing. Whether you're hosting a backyard barbecue or just cooking dinner for your family, this recipe is sure to be a hit. So, fire up the grill and get ready to enjoy some mouth-watering corn on the cob!