O Brien Potato Casserole With Corn Flakes
As a professional writer, I always recommend my readers to try out new recipes that are not only easy to make but also offer a delicious taste. If you are also looking for a new side dish recipe to make for your family dinner, then you need to try out this O Brien Potato Casserole with Corn Flakes recipe. This recipe is not only easy to make but also offers a unique taste that your family will love. In this article, I will guide you through the step-by-step process of making this delicious side dish.
What is O Brien Potato Casserole With Corn Flakes?
Before we dive into the recipe, let us first understand what O Brien Potato Casserole With Corn Flakes is all about. This recipe is a classic American side dish that is made with potatoes and corn flakes. It is a casserole-style dish that offers a crunchy texture on the top and a creamy texture inside. The dish is named after Lawrence Francis O'Brien Jr., who was a political figure in the United States.
Ingredients for O Brien Potato Casserole With Corn Flakes Recipe:
Before we start with the recipe, let us first take a look at the ingredients that you will need:
- 2 lbs of potatoes (peeled and chopped into small cubes)
- 1 can of cream of chicken soup
- 1 cup of sour cream
- 1 cup of shredded cheddar cheese
- 1 cup of chopped onions
- 1/2 cup of melted butter
- 1/2 tsp of salt
- 1/4 tsp of black pepper
- 2 cups of crushed corn flakes
Instructions:
Now that we have all the ingredients ready, let us move on to the step-by-step instructions to make this delicious side dish:
- Preheat your oven to 350°F (175°C).
- Take a large mixing bowl and add the chopped potatoes, cream of chicken soup, sour cream, shredded cheddar cheese, chopped onions, melted butter, salt, and black pepper. Mix all the ingredients well.
- Take a 9x13 inch baking dish and spread the potato mixture evenly on the bottom.
- Take the crushed corn flakes and sprinkle them evenly on top of the potato mixture.
- Bake the dish for 45-50 minutes until the top turns golden brown.
- Remove the dish from the oven and let it cool for a few minutes before serving.
And that's it! Your delicious O Brien Potato Casserole With Corn Flakes is now ready to be served. This recipe serves about 8 people, so feel free to adjust the ingredients according to your needs.
Final Thoughts:
This O Brien Potato Casserole With Corn Flakes recipe is an excellent side dish for any family dinner or potluck. It is easy to make and takes only a few ingredients. You can also add some more vegetables or protein to the recipe to make it even more nutritious. So, why not try out this recipe today and impress your family and friends with your cooking skills?