Hush Puppies Using Jiffy Corn Muffin Mix
Hush puppies are a beloved Southern staple that make a delicious side dish or snack. Typically made with a cornmeal batter and fried until golden brown, they’re a crunchy treat perfect for any occasion. But did you know that you can make hush puppies using Jiffy corn muffin mix? Yes, you read that right! This simple hack results in mouthwatering hush puppies with a fluffy texture and sweet corn flavor. In this article, we’ll walk you through the recipe step by step so you can indulge in these delectable treats at home.
Ingredients:
- 1 box of Jiffy corn muffin mix
- 1 egg
- 1/3 cup of milk
- 1/4 cup of finely chopped onion
- 1/4 cup of finely chopped green pepper
- Vegetable oil for frying
The beauty of this recipe is that it doesn’t require a lot of ingredients, and most of them you probably already have in your pantry. The Jiffy corn muffin mix acts as the perfect base for the batter, while the onion and green pepper add a touch of savory goodness.
Instructions:
- Heat vegetable oil in a deep fryer or large pot to 375 degrees F.
- In a mixing bowl, combine the Jiffy corn muffin mix, egg, milk, onion, and green pepper. Stir until well combined.
- Using a small cookie scoop or spoon, drop the batter into the hot oil. Fry until golden brown, about 2-3 minutes per side.
- Remove the hush puppies from the oil using a slotted spoon and transfer to a paper towel-lined plate to drain excess oil.
- Serve hot and enjoy!
These hush puppies come together in no time and are sure to be a crowd-pleaser. The Jiffy corn muffin mix adds a subtle sweetness to the batter, while the onion and green pepper provide a nice crunch and savory flavor. And let’s not forget about the crispy exterior that’s oh so satisfying to bite into!
Tips for Success:
- Make sure your oil is hot enough before dropping in the batter. If the oil is too cool, the hush puppies will absorb too much oil and become greasy.
- A small cookie scoop is the perfect size for making uniform hush puppies, but you can also use a spoon if you don’t have one on hand.
- Be sure to drain the hush puppies on a paper towel-lined plate to remove excess oil.
- For extra flavor, try adding in some finely chopped jalapeno or bacon to the batter.
Once you’ve mastered the basic recipe, feel free to get creative with your hush puppies. You can add in shredded cheese, diced ham, or even herbs like rosemary or thyme. The possibilities are endless!
Conclusion
Hush puppies using Jiffy corn muffin mix is a simple and delicious recipe that everyone should try. The combination of the sweet corn flavor and savory onion and green pepper is a winning combination, and the crispy exterior is sure to be a crowd-pleaser. Whether you’re looking to impress guests at a summer barbecue or just want to indulge in a savory snack, hush puppies are always a good idea.