Ninja Foodi Grill Corn On The Cob
Summer is the perfect time to fire up the grill and enjoy some delicious food with family and friends. If you're looking for a new recipe to try, look no further than Ninja Foodi Grill Corn On The Cob. This recipe is easy to make, flavorful, and a great way to showcase the sweetness of fresh corn. In this article, we'll provide you with a step-by-step guide on how to make Ninja Foodi Grill Corn On The Cob and give you some tips to make it even better.
What You'll Need
To make Ninja Foodi Grill Corn On The Cob, you'll need the following ingredients:
- 4 ears of fresh corn, husks removed
- 1/4 cup of unsalted butter, melted
- 1/4 cup of freshly grated Parmesan cheese
- 1 tablespoon of garlic powder
- 1 tablespoon of paprika
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
You'll also need a Ninja Foodi Grill, which is a versatile appliance that can be used as a grill, air fryer, oven, and more. It's perfect for cooking corn on the cob because it allows you to cook it quickly and evenly, without overcooking or burning it.
How to Make It
Now that you have your ingredients, let's get started on making Ninja Foodi Grill Corn On The Cob:
- Preheat your Ninja Foodi Grill on high for 10 minutes.
- In a small bowl, mix together the melted butter, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
- Brush the corn with the butter mixture, making sure to coat it evenly.
- Place the corn on the grill and close the lid.
- Grill the corn for 8-10 minutes, turning occasionally, until it is tender and slightly charred.
- Remove the corn from the grill and let it cool for a few minutes.
- Serve the corn hot, with extra butter and Parmesan cheese if desired.
That's all there is to it! Ninja Foodi Grill Corn On The Cob is a delicious and easy recipe that's perfect for summer. The sweet, juicy flavor of fresh corn pairs perfectly with the savory and slightly spicy butter mixture. It's a great side dish for any grilled meat or fish, and it's sure to be a hit with your family and friends.
Tips for Making It Even Better
If you want to take your Ninja Foodi Grill Corn On The Cob to the next level, try these tips:
- Use fresh, in-season corn for the best flavor. Look for ears that are firm and plump, with bright green husks and silk.
- Experiment with different seasonings. You can use any combination of herbs, spices, and cheese that you like. Try adding some fresh chopped parsley or cilantro for a burst of freshness.
- Try grilling the corn with the husks on for a smoky flavor. Soak the husks in water for 30 minutes before grilling to prevent them from burning.
- Top the corn with some crumbled bacon or diced jalapeno for some extra crunch and heat.
With these tips, you'll be able to make Ninja Foodi Grill Corn On The Cob that's even more delicious and flavorful. So fire up your Ninja Foodi Grill and get ready to enjoy the sweet taste of summer!