Crockpot Salsa Chicken With Black Beans And Corn
Are you looking for a tasty and simple recipe for your next family dinner or meal prep? Look no further than this crockpot salsa chicken with black beans and corn! This dish is packed with flavor, easy to make, and perfect for any occasion.
Ingredients
To make this delicious crockpot salsa chicken with black beans and corn, you'll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 jar of salsa (16 oz)
- 1 can of black beans (15 oz), drained and rinsed
- 1 can of corn (15 oz), drained
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
Follow these easy steps to make this yummy crockpot salsa chicken with black beans and corn:
- Place the chicken breasts in the crockpot.
- Pour the jar of salsa over the chicken.
- Add the drained and rinsed black beans.
- Add the can of corn (drained).
- Sprinkle the chili powder, cumin, garlic powder, salt, and pepper over everything.
- Cover and cook on low for 6-8 hours or high for 4 hours.
- Shred the chicken with a fork and serve hot.
Why You'll Love This Recipe
This crockpot salsa chicken with black beans and corn recipe is not only delicious, but it's also incredibly easy to make. All you need to do is throw the ingredients in the crockpot and let it cook! The result is a flavorful, tender chicken that's perfect for tacos, salads, bowls, or just on its own.
It's also a healthy option, packed with protein, fiber, and other essential nutrients. Plus, it's versatile, and you can adjust the spice level to your liking by adding more or less chili powder or hot sauce.
Moreover, this recipe is perfect for meal prep, as it makes a big batch that you can store in the fridge or freezer and enjoy throughout the week. It's a great way to save time and money and stick to your healthy eating goals.
Conclusion
If you're looking for a simple and delicious recipe that's perfect for meal prep or an easy weeknight dinner, this crockpot salsa chicken with black beans and corn is definitely worth trying. It's packed with flavor and nutrients, and it's easy to make. Plus, it's versatile and can be used in various dishes. Give it a try, and you won't be disappointed!