Boiled Sweet Corn On The Cob Recipe
Sweet corn on the cob is a summer staple that is loved by many. Whether it is grilled, roasted or boiled, there is just something special about the sweet and buttery taste of this delicious vegetable. This article will focus on the boiled sweet corn on the cob recipe, which is a simple yet delicious way to enjoy this summer treat.
The Ingredients You Will Need
Before you start cooking, you need to gather all the necessary ingredients:
- 4 ears of sweet corn on the cob, husks removed
- 4 cups of water
- 1/4 cup of salt
- 1/4 cup of sugar
- 4 tablespoons of butter
- Optional: black pepper and chopped herbs for seasoning
How To Boil Sweet Corn On The Cob
Once you have all the necessary ingredients, it is time to start cooking:
- In a large pot, bring the water to a boil. Add the salt and sugar and stir until dissolved.
- Add the corn to the pot and bring back to a boil. Reduce heat to low and simmer for 5 minutes.
- Remove the corn from the pot and transfer to a plate.
- Add butter to each ear of corn and season with black pepper and herbs, if desired.
Tips For Cooking Sweet Corn On The Cob
Here are some tips to keep in mind when boiling sweet corn on the cob:
- Do not overcook the corn as it can become tough and lose its sweetness.
- Do not add too much salt as it can make the corn too salty.
- Add a pinch of sugar to enhance the sweetness of the corn.
- If you want to add more flavor, you can add some herbs or spices such as basil, thyme or garlic to the boiling water.
- If you want to make the corn more festive, you can tie a piece of kitchen twine around the corn before boiling to create a handle for easy eating.
Ways To Serve Boiled Sweet Corn On The Cob
Boiled sweet corn on the cob can be served in many ways:
- As a side dish with grilled meats such as steak or chicken.
- As a snack by itself.
- As part of a summer barbecue or picnic.
- As a topping for salads or pizzas.
Conclusion
Boiled sweet corn on the cob is a classic summer dish that is loved by many. It is easy to make and can be served in many ways. Follow this simple recipe and tips to make the perfect boiled sweet corn on the cob that will impress your family and friends.